Going gluten-free?

After the granola recipe post, I received several emails asking about gluten-free options.  If this is something that concerns you because you truly need to be gluten-free (perhaps you have Celiac disease) or you have just noticed that limiting your intake of gluten makes you feel better, then the following information should be GOOD for …

Margo’s goodstuff granola

My husband and I love granola but even most of the ‘organic’ and ‘natural’ varieties still have more ingredients than I would like.  Not to mention they are always sold in boxes the size of toy kitchen food that then need to be recycled and the granola itself is in a plastic bag that can’t …